D. Sahingil Et Al. , "ACE-inhibitory activities of peptide fractions (<3 kDa) and identification of peptide sequence by MALDI-ToF-MS in model cheeses incorporating different Lactobacillus species," JOURNAL OF FOOD COMPOSITION AND ANALYSIS , vol.110, 2022
Sahingil, D. Et Al. 2022. ACE-inhibitory activities of peptide fractions (<3 kDa) and identification of peptide sequence by MALDI-ToF-MS in model cheeses incorporating different Lactobacillus species. JOURNAL OF FOOD COMPOSITION AND ANALYSIS , vol.110 .
Sahingil, D., Gokce, Y., Celikbicak, O., & Hayaloglu, A. A., (2022). ACE-inhibitory activities of peptide fractions (<3 kDa) and identification of peptide sequence by MALDI-ToF-MS in model cheeses incorporating different Lactobacillus species. JOURNAL OF FOOD COMPOSITION AND ANALYSIS , vol.110.
Sahingil, D. Et Al. "ACE-inhibitory activities of peptide fractions (<3 kDa) and identification of peptide sequence by MALDI-ToF-MS in model cheeses incorporating different Lactobacillus species," JOURNAL OF FOOD COMPOSITION AND ANALYSIS , vol.110, 2022
Sahingil, D. Et Al. "ACE-inhibitory activities of peptide fractions (<3 kDa) and identification of peptide sequence by MALDI-ToF-MS in model cheeses incorporating different Lactobacillus species." JOURNAL OF FOOD COMPOSITION AND ANALYSIS , vol.110, 2022
Sahingil, D. Et Al. (2022) . "ACE-inhibitory activities of peptide fractions (<3 kDa) and identification of peptide sequence by MALDI-ToF-MS in model cheeses incorporating different Lactobacillus species." JOURNAL OF FOOD COMPOSITION AND ANALYSIS , vol.110.
@article{article, author={D. Sahingil Et Al. }, title={ACE-inhibitory activities of peptide fractions (<3 kDa) and identification of peptide sequence by MALDI-ToF-MS in model cheeses incorporating different Lactobacillus species}, journal={JOURNAL OF FOOD COMPOSITION AND ANALYSIS}, year=2022}