ÇETİN, C. Et Al. 2018. Relationship between food neophobia and consumption of functional foods. 40th ESPEN Congress , 129.

ÇETİN, C., İNAN, E., AKYOL MUTLU, A., SAMUR, F. G., & AYAZ, A., (2018). Relationship between food neophobia and consumption of functional foods . 40th ESPEN Congress (pp.129).

ÇETİN, CANSU Et Al. "Relationship between food neophobia and consumption of functional foods," 40th ESPEN Congress, 2018

ÇETİN, CANSU Ç. Et Al. "Relationship between food neophobia and consumption of functional foods." 40th ESPEN Congress , pp.129, 2018

ÇETİN, C. Et Al. (2018) . "Relationship between food neophobia and consumption of functional foods." 40th ESPEN Congress , p.129.

@conferencepaper{conferencepaper, author={CANSU ÇETİN KARAKAŞ Et Al. }, title={Relationship between food neophobia and consumption of functional foods}, congress name={40th ESPEN Congress}, city={}, country={}, year={2018}, pages={129} }