ÖZKÖK, A. Et Al. 2023. Comparing the melissopalynological and next generation sequencing (NGS) methods for the determining of botanical origin of honey. Food Control , vol.148 .

ÖZKÖK, A., AKEL BİLGİÇ, H., Kosukcu, C., Arık, G., Canlı, D., YET, İ., ... KARAASLAN, İ. Ç.(2023). Comparing the melissopalynological and next generation sequencing (NGS) methods for the determining of botanical origin of honey. Food Control , vol.148.

ÖZKÖK, ASLI Et Al. "Comparing the melissopalynological and next generation sequencing (NGS) methods for the determining of botanical origin of honey," Food Control , vol.148, 2023

ÖZKÖK, ASLI Et Al. "Comparing the melissopalynological and next generation sequencing (NGS) methods for the determining of botanical origin of honey." Food Control , vol.148, 2023

ÖZKÖK, A. Et Al. (2023) . "Comparing the melissopalynological and next generation sequencing (NGS) methods for the determining of botanical origin of honey." Food Control , vol.148.

@article{article, author={ASLI ÖZKÖK Et Al. }, title={Comparing the melissopalynological and next generation sequencing (NGS) methods for the determining of botanical origin of honey}, journal={Food Control}, year=2023}