Temiz, A. Et Al. 2011. Antibacterial activity of bee propolis samples from different geographical regions of Turkey against two foodborne pathogens, Salmonella Enteritidis and Listeria monocytogenes. TURKISH JOURNAL OF BIOLOGY , vol.35, no.4 , 503-511.

Temiz, A., Sener, A., Tuylu, A., SORKUN, K., & SALİH, B., (2011). Antibacterial activity of bee propolis samples from different geographical regions of Turkey against two foodborne pathogens, Salmonella Enteritidis and Listeria monocytogenes. TURKISH JOURNAL OF BIOLOGY , vol.35, no.4, 503-511.

Temiz, AYHAN Et Al. "Antibacterial activity of bee propolis samples from different geographical regions of Turkey against two foodborne pathogens, Salmonella Enteritidis and Listeria monocytogenes," TURKISH JOURNAL OF BIOLOGY , vol.35, no.4, 503-511, 2011

Temiz, AYHAN Et Al. "Antibacterial activity of bee propolis samples from different geographical regions of Turkey against two foodborne pathogens, Salmonella Enteritidis and Listeria monocytogenes." TURKISH JOURNAL OF BIOLOGY , vol.35, no.4, pp.503-511, 2011

Temiz, A. Et Al. (2011) . "Antibacterial activity of bee propolis samples from different geographical regions of Turkey against two foodborne pathogens, Salmonella Enteritidis and Listeria monocytogenes." TURKISH JOURNAL OF BIOLOGY , vol.35, no.4, pp.503-511.

@article{article, author={AYHAN TEMİZ Et Al. }, title={Antibacterial activity of bee propolis samples from different geographical regions of Turkey against two foodborne pathogens, Salmonella Enteritidis and Listeria monocytogenes}, journal={TURKISH JOURNAL OF BIOLOGY}, year=2011, pages={503-511} }