GÜMÜŞ, D. Et Al. 2018. Food Preparation Practices Regarding Food Waste And Reasons of Discarding Food. 40th ESPEN Congress , 115.

GÜMÜŞ, D., TENGİLİMOĞLU METİN, M. M., SEVİM, S., TOPAL, G. G., MACİT, A., & KIZIL, M., (2018). Food Preparation Practices Regarding Food Waste And Reasons of Discarding Food . 40th ESPEN Congress (pp.115).

GÜMÜŞ, DAMLA Et Al. "Food Preparation Practices Regarding Food Waste And Reasons of Discarding Food," 40th ESPEN Congress, 2018

GÜMÜŞ, DAMLA Et Al. "Food Preparation Practices Regarding Food Waste And Reasons of Discarding Food." 40th ESPEN Congress , pp.115, 2018

GÜMÜŞ, D. Et Al. (2018) . "Food Preparation Practices Regarding Food Waste And Reasons of Discarding Food." 40th ESPEN Congress , p.115.

@conferencepaper{conferencepaper, author={DAMLA GÜMÜŞ Et Al. }, title={Food Preparation Practices Regarding Food Waste And Reasons of Discarding Food}, congress name={40th ESPEN Congress}, city={}, country={}, year={2018}, pages={115} }