S. ARSLAN Et Al. , "The Potential Role of Dietary Antioxidant Capacity in Preventing Age-Related Macular Degeneration," JOURNAL OF THE AMERICAN COLLEGE OF NUTRITION , vol.38, no.5, pp.424-432, 2019
ARSLAN, S. Et Al. 2019. The Potential Role of Dietary Antioxidant Capacity in Preventing Age-Related Macular Degeneration. JOURNAL OF THE AMERICAN COLLEGE OF NUTRITION , vol.38, no.5 , 424-432.
ARSLAN, S., KADAYIFÇILAR, S., & Samur, G., (2019). The Potential Role of Dietary Antioxidant Capacity in Preventing Age-Related Macular Degeneration. JOURNAL OF THE AMERICAN COLLEGE OF NUTRITION , vol.38, no.5, 424-432.
ARSLAN, SEDAT, SİBEL KADAYIFÇILAR, And FATMA GÜLHAN SAMUR. "The Potential Role of Dietary Antioxidant Capacity in Preventing Age-Related Macular Degeneration," JOURNAL OF THE AMERICAN COLLEGE OF NUTRITION , vol.38, no.5, 424-432, 2019
ARSLAN, SEDAT Et Al. "The Potential Role of Dietary Antioxidant Capacity in Preventing Age-Related Macular Degeneration." JOURNAL OF THE AMERICAN COLLEGE OF NUTRITION , vol.38, no.5, pp.424-432, 2019
ARSLAN, S. KADAYIFÇILAR, S. And Samur, G. (2019) . "The Potential Role of Dietary Antioxidant Capacity in Preventing Age-Related Macular Degeneration." JOURNAL OF THE AMERICAN COLLEGE OF NUTRITION , vol.38, no.5, pp.424-432.
@article{article, author={SEDAT ARSLAN Et Al. }, title={The Potential Role of Dietary Antioxidant Capacity in Preventing Age-Related Macular Degeneration}, journal={JOURNAL OF THE AMERICAN COLLEGE OF NUTRITION}, year=2019, pages={424-432} }