S. S. YALÇIN Et Al. , "Red meat consumption of children aged 12 23 months in Turkey," 1st International Conference on Tropical Animal Science and Production , vol.2, Bangkok, Thailand, pp.327-330, 2016
YALÇIN, S. S. Et Al. 2016. Red meat consumption of children aged 12 23 months in Turkey. 1st International Conference on Tropical Animal Science and Production , (Bangkok, Thailand), 327-330.
YALÇIN, S. S., KÖKSAL, E., PEKCAN, A. G., & TEZEL, B., (2016). Red meat consumption of children aged 12 23 months in Turkey . 1st International Conference on Tropical Animal Science and Production (pp.327-330). Bangkok, Thailand
YALÇIN, SIDDİKA Et Al. "Red meat consumption of children aged 12 23 months in Turkey," 1st International Conference on Tropical Animal Science and Production, Bangkok, Thailand, 2016
YALÇIN, SIDDİKA S. Et Al. "Red meat consumption of children aged 12 23 months in Turkey." 1st International Conference on Tropical Animal Science and Production , Bangkok, Thailand, pp.327-330, 2016
YALÇIN, S. S. Et Al. (2016) . "Red meat consumption of children aged 12 23 months in Turkey." 1st International Conference on Tropical Animal Science and Production , Bangkok, Thailand, pp.327-330.
@conferencepaper{conferencepaper, author={SIDDİKA SONGÜL YALÇIN Et Al. }, title={Red meat consumption of children aged 12 23 months in Turkey}, congress name={1st International Conference on Tropical Animal Science and Production}, city={Bangkok}, country={Thailand}, year={2016}, pages={327-330} }