B. Sezer Et Al. , "Laser induced breakdown spectroscopy based diffusion modelling in cheese matrix," JOURNAL OF FOOD ENGINEERING , vol.263, pp.320-325, 2019
Sezer, B. Et Al. 2019. Laser induced breakdown spectroscopy based diffusion modelling in cheese matrix. JOURNAL OF FOOD ENGINEERING , vol.263 , 320-325.
Sezer, B., Bilge, G., ESELLER, K. E., Berberoglu, H., & BOYACI, İ. H., (2019). Laser induced breakdown spectroscopy based diffusion modelling in cheese matrix. JOURNAL OF FOOD ENGINEERING , vol.263, 320-325.
Sezer, Banu Et Al. "Laser induced breakdown spectroscopy based diffusion modelling in cheese matrix," JOURNAL OF FOOD ENGINEERING , vol.263, 320-325, 2019
Sezer, Banu Et Al. "Laser induced breakdown spectroscopy based diffusion modelling in cheese matrix." JOURNAL OF FOOD ENGINEERING , vol.263, pp.320-325, 2019
Sezer, B. Et Al. (2019) . "Laser induced breakdown spectroscopy based diffusion modelling in cheese matrix." JOURNAL OF FOOD ENGINEERING , vol.263, pp.320-325.
@article{article, author={Banu Sezer Et Al. }, title={Laser induced breakdown spectroscopy based diffusion modelling in cheese matrix}, journal={JOURNAL OF FOOD ENGINEERING}, year=2019, pages={320-325} }