YILMAZ, C. And GÖKMEN, V. 2018. Determination of tryptophan derivatives in kynurenine pathway in fermented foods using liquid chromatography tandem mass spectrometry. FOOD CHEMISTRY , vol.243 , 420-427.

YILMAZ, C., & GÖKMEN, V., (2018). Determination of tryptophan derivatives in kynurenine pathway in fermented foods using liquid chromatography tandem mass spectrometry. FOOD CHEMISTRY , vol.243, 420-427.

YILMAZ, CEMİLE, And VURAL GÖKMEN. "Determination of tryptophan derivatives in kynurenine pathway in fermented foods using liquid chromatography tandem mass spectrometry," FOOD CHEMISTRY , vol.243, 420-427, 2018

YILMAZ, CEMİLE And GÖKMEN, VURAL. "Determination of tryptophan derivatives in kynurenine pathway in fermented foods using liquid chromatography tandem mass spectrometry." FOOD CHEMISTRY , vol.243, pp.420-427, 2018

YILMAZ, C. And GÖKMEN, V. (2018) . "Determination of tryptophan derivatives in kynurenine pathway in fermented foods using liquid chromatography tandem mass spectrometry." FOOD CHEMISTRY , vol.243, pp.420-427.

@article{article, author={CEMİLE YILMAZ And author={VURAL GÖKMEN}, title={Determination of tryptophan derivatives in kynurenine pathway in fermented foods using liquid chromatography tandem mass spectrometry}, journal={FOOD CHEMISTRY}, year=2018, pages={420-427} }