H. AYVAZ Et Al. , "
Rapid discrimination of Turkish commercial hazelnut (Corylus avellana L.) varieties using Near-Infrared Spectroscopy and chemometrics
," VIBRATIONAL SPECTROSCOPY , vol.119, 2022AYVAZ, H. Et Al. 2022.
Rapid discrimination of Turkish commercial hazelnut (Corylus avellana L.) varieties using Near-Infrared Spectroscopy and chemometrics
. VIBRATIONAL SPECTROSCOPY , vol.119 .AYVAZ, H., TEMİZKAN, R., Genis, H. E., Mortas, M., Genis, D. O., Dogan, M. A., ... Nazlim, B. A.(2022).
Rapid discrimination of Turkish commercial hazelnut (Corylus avellana L.) varieties using Near-Infrared Spectroscopy and chemometrics
. VIBRATIONAL SPECTROSCOPY , vol.119.AYVAZ, HÜSEYİN Et Al. "
Rapid discrimination of Turkish commercial hazelnut (Corylus avellana L.) varieties using Near-Infrared Spectroscopy and chemometrics
," VIBRATIONAL SPECTROSCOPY , vol.119, 2022AYVAZ, HÜSEYİN Et Al. "
Rapid discrimination of Turkish commercial hazelnut (Corylus avellana L.) varieties using Near-Infrared Spectroscopy and chemometrics
." VIBRATIONAL SPECTROSCOPY , vol.119, 2022AYVAZ, H. Et Al. (2022) . "
Rapid discrimination of Turkish commercial hazelnut (Corylus avellana L.) varieties using Near-Infrared Spectroscopy and chemometrics
." VIBRATIONAL SPECTROSCOPY , vol.119.@article{article, author={HÜSEYİN AYVAZ Et Al. }, title={
Rapid discrimination of Turkish commercial hazelnut (Corylus avellana L.) varieties using Near-Infrared Spectroscopy and chemometrics
}, journal={VIBRATIONAL SPECTROSCOPY}, year=2022}