B. A. Oktay Et Al. , "Ultrasound-assisted extraction of betalain-rich bioactive compounds of prickly pear fruit: An optimization study," FOOD BIOSCIENCE , 2024
Oktay, B. A. Et Al. 2024. Ultrasound-assisted extraction of betalain-rich bioactive compounds of prickly pear fruit: An optimization study. FOOD BIOSCIENCE .
Oktay, B. A., YOLAÇANER, E., & Aytac, S. A., (2024). Ultrasound-assisted extraction of betalain-rich bioactive compounds of prickly pear fruit: An optimization study. FOOD BIOSCIENCE .
Oktay, Busra, ELİF YOLAÇANER, And S. Aykut Aytac. "Ultrasound-assisted extraction of betalain-rich bioactive compounds of prickly pear fruit: An optimization study," FOOD BIOSCIENCE , 2024
Oktay, Busra A. Et Al. "Ultrasound-assisted extraction of betalain-rich bioactive compounds of prickly pear fruit: An optimization study." FOOD BIOSCIENCE , 2024
Oktay, B. A. YOLAÇANER, E. And Aytac, S. A. (2024) . "Ultrasound-assisted extraction of betalain-rich bioactive compounds of prickly pear fruit: An optimization study." FOOD BIOSCIENCE .
@article{article, author={Busra Akdeniz Oktay Et Al. }, title={Ultrasound-assisted extraction of betalain-rich bioactive compounds of prickly pear fruit: An optimization study}, journal={FOOD BIOSCIENCE}, year=2024}